tag:blogger.com,1999:blog-6411414025801182360.post938472867636879964..comments2024-03-28T00:21:49.469-07:00Comments on Cooking Creation: Pad Thai with Chicken, Shrimp & TofuCooking Creationhttp://www.blogger.com/profile/07676492359311891761noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-6411414025801182360.post-66035578454859530062021-06-27T22:26:31.231-07:002021-06-27T22:26:31.231-07:00This is a fantastic recipe in my opinion. Thank yo...This is a fantastic recipe in my opinion. Thank you for taking the time to provide such detailed instructions for the recipe. When compared to other recipes, the <a href="https://www.watcharee.com/blogs/pad-thai-sauce-recipes/pad-thai-with-tofu-vegetarian" rel="nofollow">Tofu Pad Thai recipe</a> is usually my favorite. I created a similar type of authentic vegetarian Pad Thai recipe with tofu a few days ago, and it was delicious. This Pad Thai recipe also looks good. So, I will undoubtedly going to prepare this recipe.Hendryhttps://www.blogger.com/profile/17353982573135682233noreply@blogger.comtag:blogger.com,1999:blog-6411414025801182360.post-48901567094567677002013-03-12T14:31:08.375-07:002013-03-12T14:31:08.375-07:00I made this yesterday and it reminds me of a Asian...I made this yesterday and it reminds me of a Asian restaurant we go to in Tremont, Ohio called Bac. It looks the same and tastes the same. It was amazing!! Thank you for posting, looking forward to more of your recipes... CindyCindynoreply@blogger.comtag:blogger.com,1999:blog-6411414025801182360.post-85864936255538788712013-03-11T05:27:42.604-07:002013-03-11T05:27:42.604-07:00Anonymous, this yields 3 to 4 servings. Thanks fo...Anonymous, this yields 3 to 4 servings. Thanks for asking - I updated the recipe to reflect it.Cooking Creationhttps://www.blogger.com/profile/07676492359311891761noreply@blogger.comtag:blogger.com,1999:blog-6411414025801182360.post-91687655840831577322013-03-11T05:12:03.591-07:002013-03-11T05:12:03.591-07:00This pad thai recipe. would that recipe be for on...This pad thai recipe. would that recipe be for one person!? thanks. I am making this tonight.,<br />Anonymousnoreply@blogger.com