Baked Coconut-Walnut Pineapple Rings

I don't know what has come over me! After putting my daughter to bed, I immediately and severely started to crave sweets for a second night in a row. I was eying up "Spongebob's house" (who lives in a pineapple under the sea) lying on my kitchen counter and knew that would do the trick! I decided to cut the pineapple rings and go tropical for my late-night snack. Only three ingredients to this snack but so delicious, healthy and satisfying for my sweet tooth!

Ingredients:

• 1 pineapple, cut into rings
• 1 c shredded coconut
• 1/4 c chopped walnuts
  

Directions:

• Preheat oven to 350 degrees.
  
• Combine the coconut and walnuts in a shallow bowl.
• Coat each pineapple ring into the coconut mixture and press.
  
• Bake on a cookie sheet for 4 to 5 minutes, or until the coconut tips begin to brown.
  
• Turn the pineapple rings over and cook for another 4 to 5 minutes, or until the coconut tips begin to brown.
  
• Enjoy!