Honey Mustard Sauce

I've adapted this through trial and error to my taste. Add more honey for a sweeter dressing; add more Dijon for a spicier dressing; add more sour cream to neutralize if too sweet and spicy for your taste. I use this as both a dressing and marinade.

Ingredients:

• 1/4 c Dijon mustard
• 1/4 c honey
• 2 tbsp mayonnaise
  
• 1 tsp steak sauce
• 1 tbsp sour cream

Directions:

• Combine ingredients in a bowl and whisk until well-blended.
  
• Use as a marinade or dressing.