July 19, 2010

Chocolate Lollipops with Nuts

This is fun, simple, tasty and perfect for the kids! Oh, the possibilities! I think next time I will melt some white chocolate and mix in a drop or two of food coloring. Rocky road with marshmallows sounds good, too!



Ingredients:
  • Milk chocolate chips
  • White chocolate chips
  • Nuts
  • Pam baking spray
  • Deviled egg tray or ice cube tray -- something that is plastic
  • Popsicle sticks
Directions:
  • Melt chololate chips in the microwave.
  • Stir in nuts.
  • Spray deviled egg tray with baking spray.
  • Pour melted chocolate into individual spaces.
  • Twist in popsicle sticks into the chocolate.
  • Sprinkle nuts over top of the chocolate or drizzle some melted white chocolate -- whatever you want!
  • Pop them in the freezer for 15 minutes.
  • Remove from freezer, turn the container upside down and give it a tap. The lollipops should fall right out.
  • Share them with a friend and enjoy!

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