One Year Ago: Chicken Florentine and Mostaccioli
These are so refreshing and perfect for a hot day like today! I personally love little fruit chunks in my popsicles but my daughter is not a fan, so I strained out the "yucky lumps" for her. It was quite hard getting a decent photo; as soon as they come out of the freezer, they didn't stand a chance! My daughter
asked every 15 minutes when they would be done waited as patiently as a 6 year old is capable of and once they were ready, there was about a 2-second interval from the time they left the freezer until the time they entered her mouth. Kids!
- 1 pint fresh blueberries
- 1/2 c water
- 1/2 c white sugar
- 2 tsp orange zest
- 1 c grape juice
Process the blueberries, water, sugar, orange zest and grape juice together in a food processor. Press the blueberry mixture through a sieve, extracting as much of the juice as you can.
Pour the liquid into freezer pop containers. Freeze until set.