Ingredients:
- 2 lb beef roast
- 3 c BBQ sauce, divided - Click here for my homemade recipe
- 1 c beef broth
- French's fried onions
- Hamburger buns, toasted
- Mix 2 c of the BBQ sauce and beef broth together and place in a crock pot.
- Place chuck roast in crock pot.
- Cook on low for 8 hours.
- Remove chuck roast from crock pot and pull meatt.
- Add 1/4 c of the sauce from crock pot with the pulled beef.
- Add 1 c of the remaining BBQ sauce to the beef. Turn crock pot to warm setting and warm the BBQ beef.
- Bake fried onions in 350 degrees for a couple minutes, keep an eye on them because they will burn fast!
- Place pulled BBQ beef on bun, top with more BBQ sauce if desired and french fried onions.
- ENJOY!
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